Milano
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A blend typical of the northern Italian style of roasting (medium-dark rather than a true dark roast). This promotes the full flavour characteristics and body of the beans and a chocolate undertone. |
Redlands
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Subtly sweet and exquisitely smooth. Medium roasted, very flavoursome with good body. Redlands showcases the distinct flavour of the superb Kenyan varietal, giving this favourite a chocolate undertone. |
Metro
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Our classic Italian coffee blend. The complex mix of five varietals give this favourite a rich flavour and texture. Medium roasted to produce a sweet, full bodied cup, with an excellent aftertaste. |
Pacific
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Another favourite featuring coffees from the Pacific rim. Medium acidity, mild, well balanced with full body. Concentrated flavour unique to the Sumatrans. A strong coffee. |
Segreto
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Segreto (Italian for secret) is blended exclusively from high grown 100% Arabica varietals. Medium roasted, displaying a smooth, sweet, slightly nutty flavour, together with a medium acidity and good body. |
Ricco
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A delicate blend of beans from South American and P.N.G. Light to medium roasted to produce a tangy coffee with a hint of sweetness. |
Classic
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Well balanced and smooth. This blend is medium roasted to produce a soft richness with pleasant acidity. |
Monto Specialie
|
Varietals from Kenya, South America, and Australia are medium roasted to bring out the full flavour and chocolate undertones. Good Body and pleasant acidity. |
Decaffeinated
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Our dark roasted Colombian decaffeinated coffee is produced via the 'sparkling Swiss water' method of decaffeination. Tastes so good you won't believe it's decaf! |
Casa
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A very tempting blend of beans from South America and P.N.G. Medium roasted to produce a coffee that is smooth and full flavoured. |
